绿色食品

Green Food

绿色食品主要是指那种在整个生产过程中都没有污染的，食用安全的食品。中国的第一批绿色食品是在1990年北京亚运会期间上市的。它一出现就受到了广大市民的欢迎。绿色食品的价格一般高于普通食品，但是绿色食品对身体有好处，而且对于保护环境有着巨大的意义。

Green food refers to the food which has been produced through a process free of any pollution and is safe to eat. The first batch of green food was put into market during the 1990 Asian Games in Beijing. It immediately earned popularity among the citizens. Though the prices of green food are generally higher than those of ordinary food, green food is good for our health and has great significance to the protection of the environment.